Wholesale food grade agar agar with reasonable price
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AGAR, also known as agargel, also known as sea vegetable, haedong vegetable, is a kind of vegetable gum, extracted from Marine kirin, cauliflower, gracilaria, colorless, usually powder solid, can be dissolved in hot water. It is widely used in the food industry and is often used as a bacterial culture medium. It is one of the most widely used alga gums in the world.
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